Description

Grade A Golden (Delicate): The lightest syrup with a smooth, subtle maple flavor. Best for whipped cream, maple candies or over fresh fruit!

Grade A Amber (Rich): The classic: rich in flavor but still smooth and sweet. Best for pancakes, poaching fruit or homemade granola!

Grade A Dark (Robust): A heartier, stronger syrup for maple-flavor enthusiasts. Best for sauces & glazes, candied nuts or over ice cream!

Additional information

Grade	Grade A Golden (Delicate), Grade A Amber (Rich), Grade A Dark (Robust)